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Continuing Education

Slip-Resistant Flooring for Commercial Kitchens

Approximately 1 hour

Commercial kitchens are demanding environments, and flooring selection directly impacts employees’ health, safety, and welfare. A durable, hygienic, and safe floor protects employees and increases productivity. This course presents slip-resistant flooring performance requirements, types of slip-resistant flooring for commercial kitchens, applicable codes, standards, and tests, and slip-resistant polyvinyl flooring applications and installation procedures and details.

Presented by Joel Martin on behalf of Allied Industries.

 This course is ONLINE: SELF-PACED. Experience it on your own schedule, at your convenience.

 This course is registered with 28 industry association(s). Show credit and registration information. Hide credit and registration information.

This course is rated 1 SD symbol. This course contains minimal sustainable design information. You can read more about the Sustainability Rating system.

This course is rated for 1 accessibility symbol. One symbol indicates courses that address accessible design in a small portion of the course. These courses do not meet the requirements of the California Architects Board. Please verify with other state boards before considering these courses as accessibility education.. You can read more about the Accessibility Rating system.

This course IS Health, Safety and Welfare eligible.

You can review the privacy policy that applies to this course: Eco-Grip Flooring Privacy Policy

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