Approximately 1 hour
According to the U.S. Centers for Disease Control and Prevention (CDC), handwashing is one of the best and easiest ways to prevent the spread of germs. However, drying hands is just as important as washing them. This course introduces the reader to the main features of air knife hand dryers and discusses how their technical components, such as high-efficiency particulate (HEPA) filtration, touch-free operation, and fast dry times, contribute to their hygienic performance. In addition, the course will discuss how air knife dryers contribute to overall sustainability by reducing energy usage, carbon emissions, operational costs, and how to select dryers with sustainability in mind. Also included will be a discussion on relevant standards and certifications and how specification of hand dryers can contribute to LEED points and other green building programs.
Presented by various experts on behalf of Dyson Inc..
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This course is delivered LIVE. It's presented through face-to-face and/or webinar event(s).
This course is ACTIVELY registered with 4 industry association(s). Show CURRENT course approvals
This course IS Health, Safety and Welfare eligible.
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