Outdoor Kitchen Design with Stainless Steel Cabinetry
Description: This course provides an overview of designing safe, functional, and aesthetically pleasing outdoor kitchen and living areas. Selecting outdoor kitchen cabinetry and appliances that meet a client’s needs and budget, and that address climate concerns can be challenging. The course discusses various types of cabinetry available with a focus on stainless steel as a positive alternative for cabinetry. Included is a synopsis of outdoor kitchen design principles and considerations.
Presented by: Brown Jordan Outdoor Kitchens
AIA/CES Learning units: 1.00
AIA approved course. This course qualifies for 1.0 LU/HSW hour.
IDCEC Info:IDCEC Approved Course#: 105574, Subject Code: 4.8, Classification Code: Basic