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Due to the COVID-19 pandemic, the prevention of germs and their spread has become increasingly important and remains a top priority. Public spaces have adopted new measures to address such concerns, implementing solutions designed to help combat the spread of germs. This presentation will discuss how germs spread; how opinions have changed pertaining to shared surfaces; how public spaces are evolving because of the COVID-19 pandemic; and how hands-free products are key to providing hygienic solutions
Approximately 1 hour. Delivered via webinar or face-to-face presentation. Available sessions shown below.
AIA approved course. This course qualifies for 1.0 LU/HSW Hour.
AEC Daily reports Learning Units on members' behalf.
Health, Safety, and Welfare (HSW)
Course Number/ID: ELK9101
Approval ID: ELK9101
Hours:
1
This course qualifies for HSW.
American Society of Plumbing Engineers (ASPE)
Course Number/ID: ELK9101
Approval ID: ELK9101
PDHs:
1
ASPE approved course. This program qualifies for ASPE's Certified in Plumbing Design (CPD) recertification. This course qualifies for HSW. AEC Daily will issue a certificate of completion. Learners must self-report.
Decorator and Designers Association (DDA)
Course Number/ID: ELK9101
Approval ID: ELK9101
CEUs:
1
Members must self-report CEUs to DDA.
DDA will accept all IDCEC-approved courses.
International Design Continuing Education Council Inc. (IDCEC)
Course Number/ID: ELK9101
Approval ID: ELK9101
CEUs:
0.1
IDCEC approved course. This course qualifies for 0.1 IDCEC/HSW CEU
This CEU is registered with the International Design Continuing Education Council Inc. (IDCEC) for continuing education credits. This credit will be accepted by the American Society of Interior Designers (ASID), International Interior Designers Association (IIDA) and Interior Designers of Canada (IDC). The content included is not deemed or construed to be an approval or endorsement by IDCEC of any material or construction or any method or manner of handling, using, distributing or dealing in any material or product. Questions related to specific materials, methods and services should be directed to the instructor or provider. This program is registered for 0.1 CEU (continuing education credit).
National Kitchen & Bath Association (NKBA)
Course Number/ID: ELK9101
Approval ID: ELK9101
CEUs:
1
NKBA approved course.
NKBA members must self-report CEUs to NKBA.
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