National Kitchen & Bath Association

The National Kitchen + Bath Association (NKBA) is a non-profit trade group that promotes professionalism in the kitchen and bath industry.

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Displaying 1 - 25 of 115 results.

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  • ( ~ 1 hour, 15 minutes ) 

    The design of behavioral healthcare facilities should address the therapeutic and safety needs of patients and staff while meeting the applicable codes and regulations. Reviewed in this course are ligature-resistant products developed for patient rooms and bathrooms that strike the balance between providing the safest design solutions and creating a noninstitutional environment.

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  • ( ~ 1 hour ) 

    Daylighting has traditionally been considered a functional way to bring natural light into building design. This course explores innovative applications of daylighting using various methods to deliver natural light into spaces and create visually appealing natural lighting as part of an overall design. It also examines daylighting strategies, considerations, and material options for successful project planning. By incorporating daylighting into projects, architects can create innovative environments that meet the sustainability goals of the building and the health, safety, and welfare needs of its occupants. Applicable credits and features in the LEED® v4.1 Building Design and Construction rating system and the WELL Building Standard™ version 2 are noted.

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  • ( ~ 1 hour ) 

    Now more than ever, the environmental impacts of products used in construction are a worldwide concern and one that the architecture and design (A&D) community is being asked to address in their work. Environmental product declarations (EPDs) are powerful tools when choosing materials for commercial projects. This course discusses how, where, and why to use EPDs to inform sustainable product selection and specification decisions and how EPDs are incorporated into key green building rating systems and codes, including LEED® v4.1 Building Design and Construction (BD+C) and Interior Design and Construction (ID+C), Green Globes® for New Construction (NC), and the International Green Construction Code® (IgCC®).

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  • ( ~ 1 hour ) 

    Power and charging requirements for hospitality facilities are changing radically and rapidly. This course examines the options for and benefits of supplying power and charging outlets in walls, furniture, headboards, nightstands, public seating, and public gathering spaces, including outdoor areas, as well as the applicable codes for furniture-based power outlets. The course concludes with an overview of the benefits of occupancy sensors and auto-off switches in guest rooms and the installation requirements to comply with energy and electrical codes.

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  • ( ~ 1 hour ) 

    Adding small pockets of luxury to a home has become commonplace in spaces like the kitchen and bathroom. Personal saunas are a natural extension to this way of thinking, supporting an owner’s health and relaxation. This course looks at the wide variety of heat bathing options: sauna, infrared, and steam, with a focus on how to both select a product and implement heat bathing in residential and commercial projects.

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  • ( ~ 1 hour ) 

    Vinyl is suitable for many building materials and is often the best selection when durability, aesthetics, and value are vital. This course is intended to help designers and specifiers make the most informed decisions about vinyl product selection. It describes the realities and improvements of today’s vinyl product manufacturing, discusses the latest information about the safety and sustainability of vinyl products, and presents a verification standard for responsible vinyl manufacturing.

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  • ( ~ 1 hour, 15 minutes ) 

    This course explores a 5,000-square-foot office expansion recently completed by Excel Dryer. The building owner was committed to reducing their environmental impact and building a beautiful, healthy, sustainable, and functional space. This course discusses the relevant tools for sustainable, healthy buildings, including the WELL Building Standard™ version 2 and the LEED® v4.1 Building Design and Construction rating system. The methods for achieving these goals are examined through various building products and systems: walls, furniture, HVAC, sound masking and acoustic systems, flooring, daylighting and solar shading, and plumbing.

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  • ( ~ 1 hour ) 

    “Sustainable” design isn’t just “environmental.” It’s design that works for and contributes to the health and welfare of all individuals as well as the planet, now and in the future. This course looks at hand dryers as part of sustainably designed restrooms and discusses how air knife hand dryers benefit the environment through energy efficiency, resource conservation, and waste reduction, and benefit all members of society by meeting ADA requirements and Universal Design principles.

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  • ( ~ 1 hour ) 

    Efficient water use and conservation are key parts of sustainable development. Toilets account for the greatest water usage within a residential home (typically 30 percent). Dual-flush toilets are an option to reduce water usage by up to 20 percent while meeting the LEED® v4 Water Efficiency requirements. This toilet option can also be incorporated into accessible bathrooms and use touchless flush plates. The most attractive feature of the dual-flush toilet is that it does not require significant behavioral changes for benefits to be realized.

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  • ( ~ 1 hour ) 

    Ventilation grilles influence HVAC system performance but can pose aesthetic challenges for designers. Custom grilles made with modern fabrication techniques employ a variety of materials and finishes to create solutions that enhance and fully integrate with architectural interiors. This course discusses the basic mechanics of effective air distribution in buildings, performance characteristics of grilles, grille types, and custom design options.

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  • ( ~ 1 hour ) 

    An undercounter refrigeration appliance is neither just a box to keep things cold nor a standby, compact appliance selected on price alone. Undercounter refrigeration provides creative design opportunities to add refrigeration in almost every area of a home. Today’s undercounter refrigeration options include beverage centers, wine cellars, freezers, ice machines, and beverage dispensers and can offer varying degrees of cooling performance, flexible storage configurations, and a wide range of styles and finishes. This course examines the cooling technologies used in undercounter refrigeration and reviews the essential features to consider before buying undercounter refrigeration.

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  • ( ~ 1 hour ) 

    When renovating an existing bathroom, there is a choice between the resurfacing of existing wall coverings, bathtubs, or showers and a complete renovation where all the existing elements are removed and replaced with new ones. This course outlines the pros and cons of each alternative and introduces modern acrylic products as an excellent choice for either. You will learn all the ways that acrylic can be utilized in both new and renovated bathrooms and all the technical information required for a successful design outcome.

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  • ( ~ 1 hour ) 

    As impervious land cover increases, so does the need for stormwater management. Concrete grid pavements provide increased infiltration rates, positively affecting runoff flow while decreasing erosion. This course introduces the range of grid pavement and erosion control applications and provides design and construction guidelines. Environmental performance is defined via conclusions from several research projects. Concrete grid pavements require minimal maintenance when properly designed and installed in appropriate applications. This course also includes an overview of how concrete grid paving units can be used to meet a number of LEED® v4.1 BD+C credit requirements.

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  • ( ~ 1 hour ) 

    Main entrance air curtains are used by architects and engineers in commercial, institutional, and industrial settings to both improve energy efficiency and protect occupant comfort and well-being. This course reviews the research that led to air curtains being approved as an alternative to vestibules in ASHRAE 90.1-2019 and other building codes, as well as how air curtains on main entries contribute to sustainability goals around energy conservation, public health, and indoor air quality.

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  • ( ~ 1 hour ) 

    Commercial building interiors see all kinds of wear and tear on a daily basis. Various forms of wall protection can combat this wear and tear to help extend the longevity of a space, maintain a clean look, and cut down on maintenance costs. This course discusses the different wall protection products available, how to identify which wall protection products fit certain applications, and which building codes apply to these products.

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  • ( ~ 1 hour ) 

    Modular systems are designed around individual components that can be joined together to configure a seamless and personalized space solution. This course discusses the key design principles and benefits of modular design along with strategies for successfully incorporating modularity into a bathroom design.

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  • ( ~ 1 hour ) 

    Food and wine preservation refers to the process of storing products under ideal conditions in order to maximize longevity. Preserving food and wine maximizes its shelf life and flavor which, in turn, enhances the enjoyment of its consumption. Additionally, proper preservation results in less waste and saves the consumer money. This course reviews the causes of premature food deterioration, the optimal conditions for storing wine and food, and the solutions that are available with a focus on modern refrigeration units.

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  • ( ~ 1 hour ) 

    One of the more complicated issues today in building science is addressing moisture movement, since moisture can penetrate a building in several different ways and result in material degradation, air quality issues, and failure of the building enclosure. This course examines the ways moisture can enter a structure and discusses the role of different moisture control layers that, when correctly placed and installed, can prevent unwanted moisture infiltration.

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  • ( ~ 1 hour ) 

    While the kitchen has long been considered the heart of the home, the bathroom is often thought of as a utilitarian space. However, by drawing inspiration from kitchen design principles, designers can create a bathroom that’s personalized, organized, and highly functional. Beyond serving basic needs, the bathroom is a space for relaxing, recharging, and preparing for the day ahead. This course discusses strategies for incorporating organization, ergonomics, personalization, and technology to create a streamlined styling space.

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  • ( ~ 1 hour ) 

    Keeping bathrooms and kitchens clean and hygienic is essential to health and well-being but can be challenging in busy family homes. This course introduces some basic principles of home hygiene, provides an overview of the most effective cleaning strategies, and shows how contemporary kitchen and bathroom technology and design innovations can make hygienic cleaning substantially easier. Technologies discussed include touchless activation, intelligent toilets, bidet seats, and antimicrobial surfaces.

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  • ( ~ 1 hour ) 

    This course introduces the learner to the benefits and design advantages of porcelain surface material for both indoor and outdoor use in residential and commercial projects. Since it is a relatively new material in the US, we will review its components and manufacture and how they result in a product with exceptional characteristics for human health and durability. We'll also show and discuss indoor and outdoor applications, the variations available for vertical and horizontal applications, and the many design options. Finally, we’ll help the learner understand what is needed to design with this material and how to work with a fabricator.

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  • ( ~ 1 hour ) 

    Many communities face challenges related to the presence of harmful pollutants in their drinking water supply. This course examines the issues associated with these contaminants, focusing on lead, per- and polyfluoroalkyl substances (PFAS), and microplastics. It also discusses the government’s response to providing clean, safe water and innovations in point-of-use filtration systems designed to reduce toxic substances in drinking water and minimize the environmental impact of disposable plastic water bottles.

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  • ( ~ 1 hour, 15 minutes ) 

    Selecting flooring is an important decision, but equal emphasis should be placed on proper surface preparation to avoid costly flooring failures. This course reviews best practices for a typical hardwood flooring installation and discusses the innovative options that consolidate products and steps, saving time and money while enhancing certain performance characteristics.

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  • ( ~ 1 hour ) 

    Bamboo is a versatile building material that brings warmth and character to indoor applications such as flooring, furniture, and wall and ceiling panels; an innovative process also allows bamboo to be used outdoors in decks, soffits, and siding. This course reviews the material technologies that make bamboo products with reduced environmental impacts and better performance than traditional materials and discusses their potential to meet requirements of the LEED® v4.1 Building Design and Construction and Interior Design and Construction rating systems and the WELL Building Standard™ version 2.

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  • ( ~ 1 hour ) 

    Paint in its various forms is an older material whose composition has constantly evolved, even in modern times. This evolution has included the identification and removal of certain hazardous ingredients. Similarly, paint removers have also evolved and improved their ability to deal with a wide range of old and new paint formulas while remaining safe for the occupant, the worker, and the environment at large. This course examines state-of-the-art nontoxic paint removers that are effective in removing as many as thirty coats of paint in one safe and efficient operation.

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